STOCKMAN
STOCKMAN
JOB DESCRIPTION
JOB DESCRIPTION
? Main responsibility is to assist in the organization and cleanliness of the kitchen's stockroom and supplies
? Assists in the physical receiving of transfers and deliveries
? Physical weigh items and communicate these to Inventory Associate, Kitchen Head or Senior Line Cook on duty for validation
Organize and place the inventory in proper storage
? Physically arrange and organize the inventory in the stockroom and the line to ensure the following:
- Proper storage conditions per item
- Execution of FIFO (First In First Out)
- Cleanliness of working areas
? Reporting of inventory movement to Inventory Associate, Kitchen Head and Senior Line Cook on duty
? Provision of physically validated values
? Reporting of spoilage/wastage as it occurs during his shift
? Provides the line with the corresponding inventory needed in the fulfillment of orders as requested by Kitchen Head/Senior Line Cook during the actual operations
? Assists in the cleanliness and waste disposal of the stockroom and kitchen during operation hours
? Acts as steward/utility during non-delivery hours and as needed
JOB QUALIFICATION
QUALIFICATIONS
? Physically Fit - Capable of proper and frequent materials handling (up to 50kgs)
? Shifting Schedule - Willing for night shift scheduling depending on assignment: 9pm-6am / 10pm-7am / 1am-10am / 5am - 2pm
Knowledge and Experience
? At least 1 year experience in housekeeping/janitorial work
? At least 1 year experience in housekeeping/janitorial work
? Capable of doing housekeeping/cleaning
? Background on regular inventory count/physical counting
? Preferably with experience in food handling and knowledge on food safety
Education and Certifications
? At least High School graduate (with diploma)
? Vocational Diploma/Short Course Certificate
? At least High School graduate (with diploma)
? Vocational Diploma/Short Course Certificate
JOB DESCRIPTION
? Main responsibility is to assist in the organization and cleanliness of the kitchen's stockroom and supplies
? Assists in the physical receiving of transfers and deliveries
? Physical weigh items and communicate these to Inventory Associate, Kitchen Head or Senior Line Cook on duty for validation
Organize and place the inventory in proper storage
? Physically arrange and organize the inventory in the stockroom and the line to ensure the following:
- Proper storage conditions per item
- Execution of FIFO (First In First Out)
- Cleanliness of working areas
? Reporting of inventory movement to Inventory Associate, Kitchen Head and Senior Line Cook on duty
? Provision of physically validated values
? Reporting of spoilage/wastage as it occurs during his shift
? Provides the line with the corresponding inventory needed in the fulfillment of orders as requested by Kitchen Head/Senior Line Cook during the actual operations
? Assists in the cleanliness and waste disposal of the stockroom and kitchen during operation hours
? Acts as steward/utility during non-delivery hours and as needed
OTHER JOB REQUIREMENTS
Education
Senior High School Graduate
Field of study
Food & Beverage Services Management, Others
Specialization
Purchasing/Material Mgmt
JOB BENEFITS
WORK LOCATION
PasigCOMPANY PREVIEW
Average application processing time
Dress Code
Language
Less than 1 week
Dress Code
Semi-formal
Language
English
Industry
Telephone No.
Mobile No.
Company Size
Employment Services
Telephone No.
+63 86590467
Mobile No.
+63 86590467
Company Size
500 employees
Benefits
Working Hours
Sunday
Closed
Monday
08:00 AM-05:00 PM
Tuesday
08:00 AM-05:00 PM
Wednesday
08:00 AM-05:00 PM
Thursday
08:00 AM-05:00 PM
Friday
08:00 AM-05:00 PM
Saturday
08:00 AM-04:00 PM
COMPANY OVERVIEW
Our company, Best Allied Services Integrated Company, Inc. (B.A.S.I.C.Inc.) has several clients who belong in different industries and are constantly requiring additional personnel for their business expansion and growing needs.
WHY JOIN US?
Our thrust is to help job seekers widen their avenues in seeking good employment amidst the pandemic. We hope you could accommodate our special request to be accredited on your good office.