JOB DESCRIPTION

  • Responsible for coordinating entire station and communicating with front and heart of the house personnel to provide a dining experience that meets or exceeds guest expectations. 
  • Process guest orders to ensure that all items are prepared properly and on a timely basis. 
  • Responds to additional requests; determines when the meal has been completed, totals bills and accepts payment.
  • Cleans and resets vacated tables and returns dirty dishes, silverware, glassware and utensils to dishwashing area.

JOB QUALIFICATION

  • College level or with a vocational course in Food and Beverage Services.
  • Senior High School graduates with related experience are also welcome to apply.

OTHER JOB REQUIREMENTS

Education
Vocational Diploma
Field of study
Hospitality/Tourism/Hotel Management
Specialization
Food/Beverage/Restaurant

JOB BENEFITS

WORK LOCATION

Makati, Tagui, Pas

COMPANY PREVIEW

Average application processing time
More than 1 week


Dress Code
Casual

Language
English
Industry
Restaurants, Food and Beverages

Telephone No.
+63 79155694

Mobile No.
+63 9178818647

Company Size
1000 employees

Benefits

Working Hours
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed

COMPANY OVERVIEW

Our Company is a great place to have fun. The friendly, flavorful dining experience is consistently rewarding no matter which side of the table you choose. 

WHY JOIN US?

When you work with us, you work with a family of friends. By being part of our Team, you’ll be a part of a casual, fun-loving and enthusiastic bunch of people with great opportunities and benefits.

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