Service Crew
JOB DESCRIPTION
- Greet customers, record orders, and serve food and beverages with a consistently positive attitude.
- Work together with the kitchen team to prepare foods.
- Ensure restaurant cleanliness daily by clearing tables, returning trays to the kitchen, sweeping and mopping floors, washing and sanitizing kitchen utensils, and servicing restrooms.
- Communicate effectively with team members
- Handle guests’ concerns and complaints professionally and calmly to resolve problems according to restaurant policy.
- Maintain a neat and tidy appearance by wearing a uniform and adhering to a dress code.
JOB QUALIFICATION
- Graduate of BS HRM, Tourism, vocational course in Food, Beverage & Customer Service
- College level / undergraduate with related work experience
- Senior High / HS Graduate
- With cool & pleasing personality
- With great customer service skills.
OTHER JOB REQUIREMENTS
Education
Senior High School
Field of study
Food & Beverage Services Management
Specialization
Food/Beverage/Restaurant
WORK LOCATION
Pasay, Muntinlupa, Las Pinas, ParanaqueCOMPANY PREVIEW
Average application processing time
Dress Code
Language
Less than 1 week
Dress Code
Any
Language
Filipino
Industry
Telephone No.
Mobile No.
Company Size
Human Resources
Telephone No.
+63 82415225
Mobile No.
+63 9776066334
Company Size
2000 employees
Benefits
Working Hours
Sunday
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
COMPANY OVERVIEW
ESOURCE SYSTEMS MULTIPURPOSE COOPERATIVE PROVIDES MANPOWER SERVICES TO DIFFERENT CLIENTS