JOB DESCRIPTION

A Food Server, also known as a Waiter or Waitress, is responsible for taking orders from restaurant patrons and delivering their food to them. Their duties include explaining the menu to their customers, communicating with kitchen staff and balancing dishes as they bring them to the appropriate table.

JOB QUALIFICATION

COLLEGE LEVEL

WITH EXPERIENCE AS WAITER

OTHER JOB REQUIREMENTS

Education
Bachelor's/College Degree
Field of study
Food & Beverage Services Management
Specialization
Food/Beverage/Restaurant

WORK LOCATION

Mandaluyong

COMPANY PREVIEW

Average application processing time
Less than 1 week


Dress Code
Any

Language
Industry
Hospitality

Telephone No.
+63 73735085

Mobile No.
+63 9065794233


Benefits

Working Hours
Sunday
Closed
Monday
9:00 am-6:00 pm
Tuesday
9:00 am-6:00 pm
Wednesday
9:00 am-6:00 pm
Thursday
9:00 am-6:00 pm
Friday
9:00 am-6:00 pm
Saturday
Closed

COMPANY PHOTOS

COMPANY OVERVIEW

Service Provider

HOTELS/RESTAURANTS/OFFICES/CATERING AND EVENTS PLACE

WHY JOIN US?

WE HELP APPLICANTS WHO NEED WORK EXPERIENCE ESPECIALLY IN HOTEL INDUSTRY.

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